Toray 5K HR UF Membranes | Dairy & Food Processing | TUF5 6338HRN4

We ship to
Please login or register to see downloads

Description

 5K HR Ultrafiltration Series Membranes

Sanitary element for dairy and food processing – a low flux membrane with maximum retention

Toray’s 5K TUF5 6338HRN4 Ultrafiltration (TUF-series) membranes provide a molecular weight cut-off of 5,000 Daltons. TUF-series models are net-wrapped (no tail), spiral-wound elements using a hydrophilic polyethersulfone (PES) asymmetric membrane specifically developed for maximum retention of milk and whey proteins and maximum productivity.

‘HR’ models incorporate a low flux membrane with maximum retention for special applications in the production of dairy, gelatin, sugar, and more.

Toray offers 5,000 and 10,000 molecular cutoff weight membranes to meet the needs of your proprietary process for dairy applications, beverage, or RO pretreatment needs.

The Sanitary UF membrane is a hydrophilic polyethersulfone asymmetric membrane, developed for maximum retention of milk and whey proteins and maximum productivity. The components used in TUF-series conform to FDA Regulation CFR Title 21 and USDA/3-A Sanitary Standards.

Regulatory Information, Toray’s membrane elements are certified under:
• ISO 9001:2015 QMS to ensure consistency in product and service quality; and
• ISO 14001:2015 EMS to enhance the environmental performance of our products and services.

Specifications

Looking for downloads for this product? Follow the two simple steps below.

Step 1
LoginorCreate Account
Step 2

View downloads!

Downloads

Specifications

Manufacturer Toray
Series Dairy & Food Processing
Model Number TUF5 6338HRN4
Part Number TUF5 6338HRN4
Description Toray TUF5 6338HRN4 ultrafiltration sanitary elements are a very high retention membrane. They are a direct replacement for competitor 5K membranes

Applications
Toray's TUF-series 5K membranes offer extra high retention of proteins, fats, and polysaccharides.
TUF-series 5K HR (HighRejection) membranes are ideal for maximum retention of organic molecules for special applications in dairy production, gelatin, sugar, and more.
• Lactose free milk
• Milk protein isolate
• White cheeses
• Soft cheeses
• Whey protein concentrate (WPC 35-85)
• Whey protein isolate (WPI-90)

Product Specifications
feeder spacer thickness in. (mm): 0.080 (2.03)
Active area ft²(m²): 35 (3.3)

Dimensions in. (mm)
Size: 6338
A Diameter: 6.3 (160)
B Length: 38 (965)
C Permeate Tube: 1.138 (28.9)

Operating Limits
Maximum operating pressure psi (bar): 140 (9.7)
Maximum operating temperature: 131°F (55°C)
Maximum cleaning temperature: 122°F (50°C)
Acceptable operating pH range: 2.5–10.0
Acceptable short-term cleaning pH range: 1.7–11.5
Maximum pressure drop per element psi (bar): 15 (1.0)
Maximum pressure drop per vessel psi (bar): 60 (4.1)

Click To Schedule a Service Call

Click To Schedule a Sales Call

Call for a FREE Quote Today

(855) 787-4200